Located: Marlborough, Wiltshire, UK
Specialist species: Poultry and swine
I am a qualified vet and a doctor of Animal Sciences with over 8 years' healthy nutrition experience. I joined Danisco Animal Nutrition as Development team lead and Senior Scientist in 2012, having previously worked at Nutreco R&D, The Netherlands and the Riddet Institute, Massey University, New Zealand.
My Masters degree - taken at Wageningen University and Research Centre in the Netherlands where I also completed my PhD - was focused on nutrition and immunology in poultry, while my PhD was focused on nutrition and gut health in weaning piglets.
Publications, citations, articles authored/co-authored: an extensive back catalogue of peer reviewed publications, book chapters, trade press articles and conference speaker places
Affiliations: Chair British Society of Animal Science industry association
Little known fact/s: Other than poultry and gut health, my passions are Indian food, photography, chess, my family and cricket... not necessarily in that order.
Copyright © 2017 DuPont or its affiliates. All rights reserved. The DuPont Oval Logo, DuPont™, The miracles of science™, Genencor®, the Leaf Globe, and all products denoted with ® or ™ are registered trademarks or trademarks of E. I. du Pont de Nemours and Company or its affiliates.