Organized by Turkish Poultry Meat Producers and Breeders Association (BESD-BİR), the 5th International Poultry Meat Congress will take place at the Convention Center of Starlight Resort Otel in Antalya between 24 and 28 April 2019.
The Congress will attract a wide range of delegates including both poultry research scientists and practitioners. It will also include leading speakers from across the world. It is expected that the quantity of participants will be over 1.000 participants from more than 30 countries joining together to explore the past, share the present and helping to forge the future of poultry meat science.
This is an excellent opportunity for businesses to engage with professionals in the poultry science research field.
Thursday, 25 April 2019
16.00 hrs – 17.30 hrs
Convention Center of Starlight Resort Otel, Antalya, Turkey
Join us for the launch of Enviva® PRO and discuss how a holistic scientific approach positively contributes to the animal nutrition industry.
Speakers and topics will be announced soon
Visit our web page for more information and register via the link
Date: 24-28 April 2019
Location: Antalya, Turkey
--------------------------------------
Register:
http://biosciences.dupont.com/lp/poultry-meat-congress-2019/
Much of the content on this site is freely available. Register now to receive email notifications based on your content preferences. Partners may also request access to the restricted area of the Knowledge Centre for technical product information such as trial data, reports and much more.
Register for content notificationsCopyright © 2019 DuPont or its affiliates. All rights reserved. The DuPont Oval Logo, DuPont™, The miracles of science™, Genencor®, the Leaf Globe, and all products denoted with ® or ™ are registered trademarks or trademarks of E. I. du Pont de Nemours and Company or its affiliates.