IFF

    The effect of wheat quality measured by extract viscosity and dietary addition of feed enzymes on performance of young pigs

    Document information
    Product / service: Carbohydrases and Proteases
    Publication date: 01/01/1997
    Species: Pig, Nursery/piglet
    Authors: Dusel G, Schulze H, Kluge H, Simon O, Jeroch H
    Doctype: Publications & Citations
    Publication / conference: J Anim Sci, volume 75, Suppl. 1, abstract D133
    Regions and countries: Global
    Keywords: dietary, enzyme, enzymes, extract, viscosity, feed, performance, pig, pigs, protease, quality, wheat, xylanase, young
    Production challenge(s): Gut health
    Diets: Wheat, rye & triticale, Wheat, rye and tricale containing by-products
    Brands: Porzyme® 9300, Axtra® AB, Porcheck
    Resource ref: 3952
    This material is related to a conference
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